It is with great pride that Rocco celebrates a double honour at the Star Wine List of the Year, one of the most prestigious international awards recognising restaurant wine lists and the teams that bring them to life.‍

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This recognition honours not only Rocco’s wine selection, but also the work, knowledge and dedication of the sommelier team in crafting a dining experience where every wine has a purpose and a story to tell.‍

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Two awards for Rocco’s wine list‍

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Gold Star — Best By-the-Glass List

An award highlighting the excellence and diversity of the selection of wines available by the glass.

‍Silver Star — Best Medium-Sized Wine List

An award recognising the quality, consistency and curation of the restaurant’s wine list.

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For David Ferreira Rosa, Head Sommelier at Rocco, this distinction represents much more than simply recognition of the wine list:‍

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“Rocco being awarded Silver and Gold Stars by Star Wine List is not just a recognition of our wine list; it is a celebration of the rigour, dedication and passion with which we select each wine. It reflects our team’s commitment to elevating our guests’ wine experience with every glass, with every story behind the wine.”‍

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At Rocco, wine is an integral part of the dining experience. From the selection of wines to choosing the perfect wine to accompany every moment of the meal, there is a constant focus on creating pairings that complement and elevate the cuisine. ‍The awards presented by the Star Wine List of the Year are, therefore, a recognition of the work of the entire team and of Rocco’s commitment to providing a dining experience where every detail is carefully considered.‍

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