A moment of tradition and togetherness that is being brought to life once again in the heart of Lisbon.

‍

To mark this special occasion, Rocco celebrates tradition through creations that combine artisanal expertise with truly distinctive flavours. Designed by our pastry team, this exclusive collection blends timeless recipes with contemporary creations, all crafted using ingredients of the highest quality. We hope that each creation evokes the spirit of sharing and celebration that characterises this special season, making your Easter even more memorable.

‍

The Rocco Easter Egg combines elegance and flavour in every detail. With a sophisticated and contemporary design, it features a 70% Valrhona dark chocolate shell enveloping a creamy filling of Piedmont hazelnut gianduja, salted caramel and a delicate touch of fleur de sel. The perfect gift designed to make your Easter celebration even more special.

‍

Rocco’s Easter Folar celebrates a timeless tradition with a touch of indulgence. Made with a delicate braided brioche dough, it is filled with butter, aromatic spices, fennel and cinnamon, finished with an irresistible caramel glaze. A comforting classic that evokes the typical flavours and aromas of the Easter table.

‍

Happy Easter!